BEVERAGES

Self Service Beverages

Fountain 2
Coke® products

Iced Tea 2
Revolution® freshly brewed

Coffee 2
oak wood roasted, Mr. Espresso
house blend (reg + swiss water decaf)
coffee of the day

Espresso Bar Beverages
Hand crafted at the E-61 Bar

Espresso 1.50 2.00

Macchiato 1.75 2.25
espresso, milk foam

Cappuccino 2.50
classic, free pour

Caffé Latte 2.753.25 3.75
espresso, milk bowl

Caffé Mocha 3.003.50 4.00
espresso, choc milk bowl

Hot Chocolate 2.75 3.25 3.75
fresh steamed bowl

Café au Lait 2.50 3.00 3.50
americano, milk bowl

Americano 2.25 3.00
espresso, hot water

Caffé Corretto 4.50*
espresso, grappa, raw sugar

Café Cubano 2.25
cuban espresso, raw sugar

Cortadito 2.50 3.00
cuban micro-latte

Café Noisette 2.50
espresso, half+half, whipped cream

Ca Phé 2.75
vietnamese coffee, iced

French Press 5.00
french roast (reg+decaf)

Hot Tea 2.00
Revolution® assorted

Italian Soda 2.50 3.00
marketmade syrup, White Rock soda

Italian Cremosa 2.75 3.25
italian soda, half+half

Extra Shot 0.50

Extra Syrup 0.50

Non-Dairy 0.50

Whipped Cream N/C

All drinks available iced

*Contains alcohol

BEER
Listed from lightest to darkest, all bottles

Hoegaarden 4
Belgian White (Belgium)
smooth, lemon, corriander

Weihenstephan Hefeweizen 4.5
Classic Hefeweizen (Bavaria)
refreshing, lemon, malt

Estrella Damm Lager 4
Euro Lager (Barcelona, Spain)
crisp, mild, quaffable

Sam Adams Boston Lager 3.5
US Lager (Boston)
balanced, slight caramel, floral

Anchor Steam 4
California Common (San Francisco)
complex, balanced, a classic

Pilsner Urquell 4
Pilsner (Czech Republic)
distinct hops, lemon, spice

4 Peaks 8th St. Ale 3.5
English Pale Ale (Tempe, AZ)
balanced, citrus, mild sweetness

Samuel Smith Nut Brown Ale 5
English Brown Ale (London)
smooth, toasty, hazelnuts

Stone Pale Ale 5
US Pale Ale (San Diego)
hoppy, malty, crisp

Chimay Red Label 6.5
Trappist Ale (Belgium)
elegant, silky, dried fruit

Dogfish Head 90 Min. IPA 5.5
India Pale Ale (Delaware)
hoppy, raisins, citrus

Anchor Porter 4
Porter (San Francisco)
smooth, rich, caramel

Guinness Stout Draught 4.5
Stout (Dublin, Ireland)
creamy, roasty, coffee

Hitachino Nest Espresso Stout 6.5
Stout (Ibaraki, Japan)
pitch black, creamy, espresso

All wines by the glass $5
11a – 4p weekdays

Champagne + Prosecco

Zardetto Prosecco 7/28
NV Prosseco (Veneto, Italy)
fruit forward, lightly sweet

Pommery POP 16
NV Champagne (Reims, France) (187ml)
fun and refreshing

Veuve Clicquot “Yellow Label” 69
NV Champagne (Reims, France)
classic champagne, finesse

Refreshing Whites + Rosés

New Age 6/24
White Blend 08 (Argentina)
tropical layers, easy drinking

Chiarlo Nivoli Muscato d’Asti 24
Muscato 07 (Piedemonte, Italy) (375ml)
apricot, lush, excitingly different

Graham Beck Rose 24
Pinotage Rose 07 (South Africa)
strawberry overtones, dry finish

Crisp Whites

Charles Krug Sauvignon Blanc 8/32
Sauvignon Blanc 07 (Napa Valley)
mouth-filling citrus overtones

Nobilo Sauvignon Blanc 32
Sauvignon Blanc 07 (New Zealand)
refreshing hints of grapefruit

Kris Pinot Grigio 9/36
Pinot Grigio 07 (Trentino, Italy)
fruit forward, lingering finish

Chardonnay

Morro Bay 06 (California) 28
lightly oaked, buttery finish

Angeline 06 (Russian River) 8/32
classic russian river

Clos La Chance 06 (Santa Cruz) 48
unoaked, elegant

Classic Italian Reds

Colosi Rosso 8/32
Nero d’Avola 06 (Sicily)
simple-drinking, food friendly

Rocca delle Macie Chianti 9/36
Chianti Classico 05 (Tuscany)
smooth, clean, fruit forward

Food Friendly Reds

Langhorne Crossing 7/28
Red Blend 05 (Australia)
wow! lotta wine for the money

Sullberg Merlot 7/28
Merlot 06 (Sonoma)
sultry, ripe black cherries

Montes Pinot Noir 8/32
Pinot Noir 06 (Chile)
elegant, cherry jam

Hey Mambo Sultry Red 8/32
Bistro Red Blend 06 (California)
a fascinating bowl of fruit

Ramon Bilbao Tempranillo 36
Tempranillo 05 (Rioja, Spain)
hearty, old world style SPECIAL: 25

Cabernet Sauvignon

Morro Bay 03 (Central Coast) 7/28
delightful, easy-drinker

Solaire 05 (Paso Robles) 40
classic black currant, rich style

Charles Krug 05 (Yountville) 48
elegant, smooth, quality cab

Heavy Hitting Reds

Terra Rosso ‘Old Vine’ Malbec 32
Malbec 04 (Argentina)
rustic, spicy, bold

OZV ‘Old Vine’ Zinfandel 10/40
Zinfandel 05 (Lodi)
jammy fruit bomb

Swanson Merlot 48
Merlot 04 (Oakville)
classic merlot, great finish